Steps to Make Pate De Campagne Madrange

Easy Liver Pate

This pâté de campagne recipe is made à la mode chez nous!

Recipe Summary Easy Liver Pate

This is a favorite passed down to me from my mom. We have it at family gatherings and this year I'm taking it to the Super Bowl party. Seasonings may be adjusted to suit your taste. Serve with your choice of crackers.

Ingredients | Pate De Campagne Madrange

1 pound braunschweiger liver sausage

1 tablespoon milk

1 tablespoon finely chopped onion

½ (8 ounce) package cream cheese, softened

½ teaspoon sugar

½ teaspoon minced garlic

1 teaspoon chili powder

1 tablespoon Worcestershire sauce

Directions

Info | Pate De Campagne Madrange

prep: 30 mins total: 30 mins Servings: 24 Yield: 24 servings

TAG : Easy Liver Pate

Appetizers and Snacks, Dips and Spreads Recipes, Pate Recipes,

Images of Pate De Campagne Madrange

Pate De Campagne Madrange : Jeg havde for et par måneder siden købt en nakkefilet, som jeg egentlig havde regnet med at skulle pulles.

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