Recipe of Bbq Beef Wrap

Asian Beef Lettuce Wraps

Heat your grill or smoker to 250 degrees and place each jalepneo stuffed pepper beef bomb on the rack and cook until bacon is browned.

Recipe Summary Asian Beef Lettuce Wraps

These Asian-inspired lettuce wraps are filled with ground beef cooked in a hoisin-peanut sauce, and topped with crunchy cucumbers, carrots, and fresh mint.

Ingredients | Bbq Beef Wrap

1 ½ pounds ground beef

½ cup hoisin sauce

½ cup peanut sauce

12 lettuce leaves

1 cucumber, seeded and finely chopped

½ cup shredded carrot

¼ cup chopped fresh mint

salt and ground black pepper to taste

Directions

Heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Add hoisin sauce and peanut sauce; cook until heated through, 2 to 3 minutes.

Spoon beef mixture into the center of lettuce leaves, taco-style. Top with cucumber, carrot, and mint. Season with salt and pepper.

Info | Bbq Beef Wrap

prep: 10 mins cook: 10 mins total: 20 mins Servings: 6 Yield: 12 lettuce wraps

TAG : Asian Beef Lettuce Wraps

World Cuisine Recipes, Asian,