Easiest Way to Make Ricotta Filling For Ravioli Bon Appetit

Easy Ravioli Pizza Lasagna

Salt and pepper to taste.

Recipe Summary Easy Ravioli Pizza Lasagna

Kids love it, and it's super easy!

Ingredients | Ricotta Filling For Ravioli Bon Appetit

1 (16 ounce) package frozen ravioli

1 (26 ounce) jar spaghetti sauce, or more to taste

1 (6 ounce) pepperoni, or to taste

1 (2.25 ounce) can black olives, or to taste

1 (16 ounce) package shredded mozzarella cheese

Directions

Preheat oven to 325 degrees F (165 degrees C).

Fill a large pot with lightly salted water and bring to a rolling boil. Stir in frozen ravioli and return to a boil. Cook uncovered, stirring occasionally, until the ravioli float to the top and the filling is hot, 6 to 8 minutes. Drain.

Cover the bottom of a 9x13-inch baking dish with some spaghetti sauce. Layer some pepperoni, olives, and mozzarella cheese over sauce. Add a layer of ravioli. Repeat layers of sauce, pepperoni, olives, mozzarella cheese, and ravioli until the baking dish is full.

Bake in the preheated oven until sauce is bubbly and mozzarella cheese is melted, about 20 minutes.

Use cheese-stuffed or meat-stuffed ravioli, as desired.

Add any other pizza toppings you like, such as mushrooms, banana peppers, green peppers, onions, etc.

Info | Ricotta Filling For Ravioli Bon Appetit

prep: 10 mins cook: 31 mins total: 41 mins Servings: 8 Yield: 8 servings

TAG : Easy Ravioli Pizza Lasagna

Main Dish Recipes, Pasta, Lasagna Recipes,